Resumen
En este estudio se analizaron las estrategias de agronegocios con enfoque territorial y su aporte al desarrollo rural, mediante una revisión sistemática siguiendo el protocolo PRISMA. Se consultaron las bases de datos Scopus, Web of Science y SciELO, considerando artículos publicados entre 2022 y 2025, luego de aplicar los criterios temáticos y metodológicos, se obtuvieron 17 artículos. Los resultados muestran que la asociatividad, los circuitos cortos de comercialización, la generación de valor agregado y el enoturismo territorial destacan como estrategias efectivas, aunque su impacto depende de la articulación institucional de cada territorio. Se concluye que la gobernanza territorial es el eje central de estas estrategias.
Citas
[1] K. Y. M. Kato, N. G. Delgado, y J. O. Romano, “Territorial approach and rural development challenges: Governance, state and territorial markets,” Sustainability, vol. 14, no. 12, Art. no. 7105, June 2022. doi: https://doi.org/10.3390/su14127105
[2] A. Sturla, L. Viganò, M. Vassallo, y A. Belliggiano, “Mission, (self)-perception and role in localized food systems of Italian biodistricts: Insights from a Delphi survey,” Frontiers in Sustainable Food Systems, vol. 8, Art. no. 1433261, 2024. doi: https://doi.org/10.3389/fsufs.2024.1433261
[3] A. L. C. da Silva, S. M. Benini, y J. A. R. de Godoy, “Family farming: Territoriality and territorial democratization in the agricultural frontier of the state of Mato Grosso, Brazil,” GEOgraphia, vol. 26, no. 59, Art. no. a65247, 2025. doi: https://doi.org/10.22409/GEOgraphia2025.v26i59.a65247
[4] Oliveira y P. Meyfroidt, “Strategic spatial planning in emerging land-use frontiers: Evidence from Mozambique,” Ecology and Society, vol. 27, no. 2, Art. no. 5, 2022. doi: https://doi.org/10.5751/ES-13001-270205
[5] L. de Mello y T. Ter-Minassian, “Improving subnational governments’ resilience in the wake of the COVID-19 pandemic,” OECD Working Papers on Fiscal Federalism, no. 37, Paris: OECD Publishing, 2022. doi: https://doi.org/10.1787/6b1304c8-en
[6] C. J. Galeano-Barrera, E. M. Mendoza-García, A. D. Martínez-Amariz, y E. Romero-Riaño, “Theoretical model of territorial agro-industrial development through multi-focus research analytics,” Journal of Rural Studies, vol. 94, pp. 384–395, Aug. 2022. doi: https://doi.org/10.1016/j.jrurstud.2022.06.014
[7] J. Lizcano-Prada, M. Maestre-Matos, y J. Lombana-Coy, “Sustainability standards in rural entrepreneurships: The case of banana producers in Magdalena (Colombia),” Management Research Review, 2024. doi: https://doi.org/10.1108/MRJIAM-03-2023-1398
[8] E. Noguer-Juncà and M. Crespi-Vallbona, "Tourism and coexistence between branded and natural wines: The case of Calonge i Sant Antoni," J. Rural Stud., vol. 103, art. 103726, Jan. 2025, doi: 10.1016/j.jrurstud.2025.103726
[2] A. Sturla, L. Viganò, M. Vassallo, y A. Belliggiano, “Mission, (self)-perception and role in localized food systems of Italian biodistricts: Insights from a Delphi survey,” Frontiers in Sustainable Food Systems, vol. 8, Art. no. 1433261, 2024. doi: https://doi.org/10.3389/fsufs.2024.1433261
[3] A. L. C. da Silva, S. M. Benini, y J. A. R. de Godoy, “Family farming: Territoriality and territorial democratization in the agricultural frontier of the state of Mato Grosso, Brazil,” GEOgraphia, vol. 26, no. 59, Art. no. a65247, 2025. doi: https://doi.org/10.22409/GEOgraphia2025.v26i59.a65247
[4] Oliveira y P. Meyfroidt, “Strategic spatial planning in emerging land-use frontiers: Evidence from Mozambique,” Ecology and Society, vol. 27, no. 2, Art. no. 5, 2022. doi: https://doi.org/10.5751/ES-13001-270205
[5] L. de Mello y T. Ter-Minassian, “Improving subnational governments’ resilience in the wake of the COVID-19 pandemic,” OECD Working Papers on Fiscal Federalism, no. 37, Paris: OECD Publishing, 2022. doi: https://doi.org/10.1787/6b1304c8-en
[6] C. J. Galeano-Barrera, E. M. Mendoza-García, A. D. Martínez-Amariz, y E. Romero-Riaño, “Theoretical model of territorial agro-industrial development through multi-focus research analytics,” Journal of Rural Studies, vol. 94, pp. 384–395, Aug. 2022. doi: https://doi.org/10.1016/j.jrurstud.2022.06.014
[7] J. Lizcano-Prada, M. Maestre-Matos, y J. Lombana-Coy, “Sustainability standards in rural entrepreneurships: The case of banana producers in Magdalena (Colombia),” Management Research Review, 2024. doi: https://doi.org/10.1108/MRJIAM-03-2023-1398
[8] E. Noguer-Juncà and M. Crespi-Vallbona, "Tourism and coexistence between branded and natural wines: The case of Calonge i Sant Antoni," J. Rural Stud., vol. 103, art. 103726, Jan. 2025, doi: 10.1016/j.jrurstud.2025.103726
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